Off the Hook Seafood and Cajun Grille

About

Retired Chef and Owner Jonathan Roy wanted to share his love of cooking and started his restaurant in 2011. He moved location from Gautier to Pascagoula where his kitchen was larger and he could really put to use his culinary skills and love of fresh local seafood. His Gumbo is the BEST of the BEST. He has Won Numerous Awards for his Gumbo, Stuffed Shrimp, Jambalaya and many other items, as well as his Wife's Key Lime Pie!

Business Hours